@section('title', 'Zero Hunger 2 | GIU') @extends('front.new.layouts.app') @section('content')
Green International University has a program in place on student food insecurity. As part of this program:
In 2024, the University further enhanced its nutrition initiatives by revising the cafeteria menu to include sustainable, diverse, and health-focused meal options, featuring locally sourced produce, plant-forward dishes, and balanced meals aligned with nutritional standards and responsible consumption practices. Multiple initiatives were introduced, including the Green University Café, and a Food Resource Centre providing free healthy and nutritious food choices to students. Continuous monitoring and student feedback ensure that these programs remain responsive, effective, and inclusive.
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